THESE ARE THE THREE PHASES
THAT OUR CONSUMERS SEEK IN OUR
FLAVOR PROFILE
In the NOSE
the southern welcome, delivered by a brisk cold wind sensation, unfolds in herbal notes reminiscent of conifers, courtesy of the blend of
mints, English lavender, and juniper.
On the PALATE
the excitement of facing the challenge that lies ahead manifests in a gentle kick of smoky and spiced tingling, courtesy of Merkén (smoked
goat-horn chilli pepper) and hints of black pepper.
FINALLY, THE REWARD
an aftertaste where the luscious, sweet acidity of wild Myrtle, our most precious gem, explodes caressed by subtle notes of toasted orange
peel.
This outcome is a testament to our botanical charge, significantly higher than that of conventional gins, the speed of distillation, and
our unwavering focus on that specific and limited portion of our hearts that best captures the flavor profile our consumers seek.